Our students in KG to Grade 5indulged in the sweetness of learning on Chocolate Day, celebrated on July 8. The day was filled with chocolaty fun, exciting activities, and valuable lessons about the history and benefits of chocolate. Chocolate tasting: Students got to taste different types of chocolates and identify their favourites. Kids helped to make simple chocolate treats. We celebrated the joy of chocolate in all its forms - from creamy milk chocolate to rich dark chocolate, and from sweet treats to savoury delights.
